: How to prepare
Chop the onion and fry it with pepper until it becomes light, add the chicken leg, mix salt and pepper and fry it well, then add a glass of boiling water, put it in the door and let it cook completely and drain the water.
After cooking, let it cool a little, remove the meat from the bone, clean the bone and keep it for the last step

Powder the chicken meat with a food processor or grind it with a meat grinder with a fine blade
Boil the potato, then grate it and add it to the chicken meat
Add pizza cheese and mustard sauce

Add salt and pepper and mix well until you get a smooth paste
Take some of the dough and shape it with your hands and place a bone in the middle
Put some pizza cheese in the middle. Then gather the meat like a chicken thigh and shape it
Rest the thighs in the freezer for half an hour

Then roll the thighs first in white flour, then in beaten egg and finally in breadcrumbs