: How to prepare
First, we pre-soak the rice with water and salt. Then we pour some water in a pot to boil. After the water boils, we pour rice into it and add oil to it

After draining the rice, put it in a pot and put it on the heat. We add the washed cumin to it and let the rice brew. After 40 to 45 minutes, the rice is ready to eat.

Put the meat with some onion, salt and pepper along with some water on the heat until it boils. After the meat is cooked and the water is reduced, we put the meat in a pan with some spices and paste so that it is fried and has a good taste.

After the ingredients are fried, we add some of the meat broth that we had at the beginning and let it heat up for a few minutes. After heating, this stew is ready to be served with cumin seeds