: How to prepare

First, chop the onion and fry it with some curry
They add minced meat and potatoes, and after roasting a little, we add turmeric, pepper and tomato paste to smell the aroma of the spices.
Then add two glasses of water and cook on low heat.After cooking the potatoes, we add the noodles to it, and about a quarter of an hour later, we turn off the flame and put the lid on it, and after 5 minutes, we are ready to serve.