: How to prepare
Wash and cook the beans in advance until they are ready.
Chop the onion and fry it with some oil.
Then chop and add celery and carrot. Leave it in the pot until the vegetables are cooked and soft.

Next, add chopped tomatoes and fry a little until they color, add cumin and chili powder and stir.
Add the corn, beans, pumpkin, bell pepper, and finally the mushroom and mix all the ingredients together.
Let the food cook on low heat for 20 to 25 minutes.